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On the spot Pot Mashed Potatoes – Spend With Pennies


No vacation meal is full and not using a aspect of buttery potatoes!

On the spot Pot mashed potatoes are a fast and straightforward approach to make clean and fluffy mashed potatoes in lower than half-hour.

Instant Pot Mashed Potatoes in an Instant Pot

The Final Consolation Meals

This On the spot Pot mashed potatoes recipe is a faster approach to put together traditional mashed potatoes. They’re fluffy and creamy, making them the right aspect dish for Thanksgiving, Easter, or Sunday supper.

  • These are made immediately pot, which frees up time and house on the range — particularly for these bigger meals like Thanksgiving.
  • Cooking potatoes in an On the spot Pot or electrical stress cooker is simple and solely one pot and no draining. Mash them proper within the On the spot Pot!

Substances for On the spot Pot Potatoes

Potatoes: Russet or baking potatoes have a excessive starch content material in order that they mash up fluffy and lightweight. Yukon Gold additionally works and can make a extra buttery mashed potato.

Hen Broth: A little bit of rooster broth helps the potatoes to cook dinner and provides taste.

Dairy: Beneficiant quantities of actual butter remodel mashed potatoes to a complete new degree of deliciousness. Milk will be changed with half and half (or gentle cream) in case you’d favor.

ingredients to make Instant Pot Mashed Potatoes

Variations

Mashed potatoes welcome additions. Strive chives, cheese, bitter cream, cream cheese, garlic salt, or home made ranch seasoning.

Methods to Make On the spot Pot Mashed Potatoes

  1. Peel and chop potatoes. Add to the On the spot Pot with 1 inch of water or broth.
  2. Seal and stress cook dinner on excessive stress (as per recipe beneath).
  3. Don’t drain; add milk and butter and mash.
adding potatoes to pot to make Instant Pot Mashed Potatoes

Ideas for Good On the spot Pot Potatoes

  • This recipe has been examined in a 6qt On the spot Pot; cooking time in different fashions could range.
  • Make sure you add simply 1 inch of liquid to the underside.
  • A couple of cloves of garlic will be added to the potatoes earlier than cooking if desired.
  • Potatoes will be mashed by hand or with a potato ricer or electrical hand mixer. Don’t overmix, or they will change into gummy.
  • Stir in recent herbs like parsley or thyme, if desired, and a pinch of black pepper.
top view of cooked Instant Pot Mashed Potatoes

Serving and Leftover Mashed Potatoes

In the event that they’re prepared forward of time, maintain the On the spot Pot on heat, and serve them proper out of the On the spot Pot (one much less bowl to scrub)!

Mashed potatoes are nice with a little bit drizzling (or dousing) in brown gravy Make them as a aspect with roast turkey or pot roast. For a less complicated dinner make them with our favourite meatloaf recipe,  island-style pork, or marinated steak.

We at all times hope for leftovers! Use them as a topping on Shepherd’s pie. Flip them into twice-baked potato casserole, and even use leftovers in mashed potato salad.

Mashed Potato Faves

Did your loved ones love these On the spot Pot Mashed Potatoes? You should definitely go away a remark and a score beneath!

cooked Instant Pot Mashed Potatoes

4.95 from 36 votes↑ Click on stars to price now!
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On the spot Pot Mashed Potatoes

On the spot Pot Mashed Potatoes are the simplest, fluffiest mashed potatoes you’ll ever make.

Prep Time 15 minutes

Cook dinner Time 12 minutes

Complete Time 27 minutes

  • Fill On the spot Pot with 1 inch of water within the backside, most 1 ½ cups water.

  • Peel the potatoes and chop them into 1 ½ inch items.

  • Place the potatoes in On the spot Pot. Sprinkle with salt, put the lid on prime of the On the spot Pot, and switch to shut the lid.

  • Set the valve to “sealing”. Press the MANUAL button, HIGH stress. Press the +/- button to set it to 12 minutes. It’s going to take a short time for the On the spot Pot to return to stress, at which period it should begin counting down.

  • When it counts to zero, it ought to beep. At the moment, rigorously flip the valve to “venting” place. Instantly flip the steam launch deal with again to the “sealing” place on the first signal of spattering. Fast launch ought to ALWAYS be intently attended.

  • As soon as the stress cooker has vented, open it, and add the milk and butter. (Potatoes don’t must be drained.)

  • Use a potato masher to mash the potatoes proper within the pot, season with salt and pepper to style.

The moment pot will must be full of 1″ of water. The quantity of water could range primarily based on the dimensions of your IP.
If utilizing russet potatoes, make sure you peel them first. Peeling is elective with Yukon gold potatoes.
If desired, add just a few cloves of garlic to the potatoes earlier than cooking and mash all of it collectively.
Potatoes don’t must be drained.

Energy: 225 | Carbohydrates: 42g | Protein: 5g | Fats: 5g | Saturated Fats: 3g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Trans Fats: 1g | Ldl cholesterol: 13mg | Sodium: 524mg | Potassium: 965mg | Fiber: 3g | Sugar: 2g | Vitamin A: 167IU | Vitamin C: 13mg | Calcium: 47mg | Iron: 2mg

Vitamin data offered is an estimate and can range primarily based on cooking strategies and types of substances used.

Course Facet Dish
Delicacies American
mashed potatoes in the Instant pot with a title
Instant Pot mashed potatoes with a pat of butter and writing
Instant Pot Mashed Potatoes in the instant pot with butter and parsley with writing
Instant Pot Mashed Potatoes with squares of butter and a title





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