Home Food Ham and Cheese Croissant (Breakfast Croissant)

Ham and Cheese Croissant (Breakfast Croissant)

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Ham and Cheese Croissant (Breakfast Croissant)

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Get able to devour the BEST ham and cheese croissant! Buttery heat croissants stuffed with a mixture of melty cheeses and thinly sliced ham. These easy-to-make croissant sandwiches are excellent any time of day.

Croissants will be so versatile in recipes! I exploit them in each candy and savory dishes and we love croissants any method we will have them. Croissants with my rooster salad are at all times a should! However attempt them in sweeter recipes like this breakfast casserole or this bread pudding.

Close view of ham and cheese croissants on a blue platter.

Ham and Cheese Breakfast Croissants

There’s simply one thing a couple of heat and tender croissant stuffed with melted cheese and salty ham. The mix of Gruyere and Swiss cheese is perfection! These simple ham and cheese croissants are additionally topped with butter and parmesan cheese to offer them a buttery crisp exterior. Each chew is pure heaven!

The primary time I had a ham and cheese croissant at my favourite French bakery I used to be offered! Savory croissants are a complete new expertise, and any time I am going to a bakery, it’s the very first thing I search for. I can at all times get my repair at Starbucks as a result of they’ve a scrumptious ham and cheese croissant. In the event you’re in search of extra Starbucks copycat recipes, then attempt these egg bites or my model of their pink drink.

Components You Will Want

Every thing is straightforward about this ham and cheese croissant recipe, together with the substances! It solely takes a fast grocery run, and you can also make these sandwiches very quickly.

  • Croissants: Retailer-bought croissants make this recipe really easy!
  • Deli Ham: Thinly sliced ham is finest. I really like honey-baked ham for a little bit added sweetness.
  • Swiss cheese: Swiss cheese melts completely on this sandwich.
  • Gruyere cheese: Including Gruyere cheese takes this sandwich to a complete new stage. It’s a fantastic mixture with the Swiss cheese.
  • Butter: To brush the tops of the sandwiches with. It additionally helps the parmesan cheese to stay.
  • Parmesan Cheese: Provides a salty and crispy outer crust to the croissant.

The right way to Make Ham and Cheese Croissants

I really like how easy but elegant these croissant sandwiches will be. Serve them for sport day, at bridal showers, or through the holidays. They’re loopy simple to make, and everybody will devour them!

  1. Preheat Oven/ Put together the Pan: Preheat the oven to 350 levels Fahrenheit and line a baking sheet pan with parchment paper.
  2. Lower the Croissants: Slice a slit in the midst of the croissants with sufficient room so as to add the cheese and ham.
  3. Add the Cheese and Ham: Stuff the croissant with a slice of ham and a slice of each Gruyere and Swiss cheese. Place them on the ready baking sheet.
  4. Brush With Butter: Soften the butter in a small bowl, then brush the tops of every croissant with the melted butter.
  5. Sprinkle Parmesan Cheese: Lastly, sprinkle parmesan cheese on the highest of every croissant earlier than baking.
  6. Bake: Bake for 8-10 minutes till the cheese is melted and the croissants are toasted and flaky.
First photo of cutting the croissants. Second photo of the ham and cheese in the croissant. Third photo of brushing the tops of the croissants with melted butter. Fourth photo of parmesan cheese sprinkled on top of the croissants.

Suggestions and Variations

Change up the meat or cheeses to your liking! The variations of a sizzling croissant sandwich are countless. Listed below are a couple of of my suggestions and concepts under.

  • Meat: Attempt different meat choices like turkey, bacon, or sliced rooster.
  • Cheese: Select any kind of cheese you want! Reminiscent of cheddar, fontina, and mozzarella to call a couple of. You may also pair any type of cheese and meat mixture that complement one another. For instance, prosciutto and fontina cheese can be scrumptious collectively!
  • Cowl with Foil: If the tops of the croissants begin to darken too shortly, then you may cowl the sandwiches with foil. The foil will defend the tops from darkening too quick.

Close view of ham and cheese croissants on a baking sheet pan garnished with fresh parsley.

Storing Leftovers

Ham and cheese croissants make the perfect leftovers! Merely heat them up and luxuriate in them very quickly in any respect. Comply with my suggestions under on storing and reheating leftovers.

  • Within the Fridge: Retailer leftover ham and cheese croissants in an hermetic plastic bag or container. Place within the fridge for as much as 2 days.
  • To Reheat: Place the leftover croissants on a baking sheet, then reheat them within the oven at 350 levels Fahrenheit for five minutes. Alternatively, you may reheat the croissants within the microwave for 20 seconds.

Close view of a ham and cheese croissant cut in half on a brown plate.

Extra Scrumptious Breakfast Concepts

Breakfast is really the BEST meal of the day, in my view! I really like that I can have both candy or savory breakfasts to begin my day. Or typically each! I additionally like to have a heat breakfast for my home company after they get up. Listed below are a few of my favorites to make. I do know you’ll love them too.

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  • Preheat the oven to 350 levels Fahrenheit and line a baking sheet pan with parchment paper.

  • Slice a slit in the midst of the croissants with sufficient room so as to add the cheese and ham.

  • Stuff the croissant with a slice of ham and a slice of each Gruyere and Swiss cheese. Place them on the ready baking sheet.

  • Soften the butter in a small bowl then brush the tops of every croissant with the melted butter.

  • Sprinkle parmesan cheese on prime of every croissant.

  • Bake for 8-10 minutes till the cheese is melted and the croissants are toasted and flaky.

Energy: 566kcalCarbohydrates: 27gProtein: 25gFats: 40gSaturated Fats: 22gPolyunsaturated Fats: 2gMonounsaturated Fats: 12gTrans Fats: 0.3gLdl cholesterol: 125mgSodium: 910mgPotassium: 188mgFiber: 1gSugar: 7gVitamin A: 1100IUVitamin C: 0.1mgCalcium: 509mgIron: 2mg

Diet info is mechanically calculated, so ought to solely be used as an approximation.



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